THE FIRST CUT
COLD STARTERS
THE FIRST IMPRESSION
Adriatic tasting selection / shrimp pâté / tuna tartare / beetroot tartare / seafood delicacies
DALMATIAN PROSCIUTTO
Dry-aged Dalmatian prosciutto / olives / pickled onions / cherry tomatoes
BURRATA & TRUFFLE
Creamy burrata / cherry tomatoes / 25-year aged balsamic / fresh truffle
TUNA CEVICHE
Tuna / citrus / garlic / parsley / apple / capers / chili
OCTOPUS SALAD
Tender Adriatic octopus / cherry tomatoes / olives / red onion / capers / parsley
BLACK BASS CARPACCIO
Hama / white fish / citrus dressing / beetroot essence / olive oil
SMOKED BEEF TARTARE
Beef tenderloin / house mayonnaise / capers / pickles / onion / garlic / parsley / Worcestershire / cognac
FROM THE KITCHEN
SOUPS
SOUP OF THE DAY
Daily seasonal soup / inspired by the Adriatic market
GAZPACHO
Chilled gazpacho of four cherry tomato varieties / olive oil
FROM THE KITCHEN
WARM APPETIZERS
EMBERED FISH PACCHERI
Paccheri / charcoal-finished fish / shellfish reduction / cherry tomatoes
BLACK RISOTTO
Aged rice / Adriatic cuttlefish / squid ink / Parmesan / parsley
CHAMPAGNE & SAFFRON RISOTTO
Aged rice / Champagne / saffron / seared scallops / leek
HOMEMADE PASTA “NON PLUS ULTRA”
Blue crab reduction / dried bottarga / sea hare caviar
FROM THE SEA
FISH · CRUSTACEANS · SHELLFISH
POOR MAN'S LOBSTER
Monkfish steak wrapped in leek / light béarnaise sauce / red grapefruit / light salad
ADRIATIC SQUID
Adriatic squid / olive oil / garlic / parsley / lemon
THE FIRST PEARL
Fresh oysters / lemon / microgreens
OPEN-FIRE OYSTERS
Shiro miso butter / lime / sesame / microgreens
ADRIATIC SHELLFISH SELECTION
Mussels / cockles / clams / garlic / parsley / breadcrumbs
SCAMPI BUZARA
Adriatic scampi / white wine / tomato sauce / stock / garlic / parsley
GRILLED SCAMPI
Adriatic scampi / olive oil / sea salt / lemon / parsley
TOP QUALITY ADRIATIC FISH
Prepared upon guest's preference: brudet · gregada · grill
THE GOLDEN CATCH
Adriatic lobster / olive oil / lemon / garlic / parsley
LOBSTER GONE WILD
Lobster buzara style / cognac / tomato sauce / spaghetti
FROM THE LAND
MEAT
VELVET VEAL ROLL
Slow-roasted veal roulade / mustard / polenta / marinated red cabbage / rich demi-glace
CHARRED RIBEYE
Ribeye / garlic confit / sweet potato purée / burnt onion purée / rich demi-glace
FREESTYLE PAŠTICADA
Beef / pašticada sauce / gnocchi or homemade pasta / root vegetables / prunes / pancetta
CRIMSON DUCK
Duck breast / raspberry jus / celery root purée
ON THE SIDE
SIDE DISHES
TOMATO CARPACCIO
Tomatoes / gazpacho / 25-year aged balsamic / olive oil / microgreens
GRILLED VEGETABLES
Seasonal vegetables / olive oil / garlic / parsley
TRUFFLE MASHED POTATOES
Potatoes / butter / milk or cream / tartufata
SEASONAL SALAD
Seasonal salad mix / olive oil / vinegar or lemon
ARTISAN SELECTION
CHEESE SELECTION
GOAT CHEESE SELECTION
Artisan goat cheeses / fresh and aged / seasonal accompaniments
SHEEP CHEESE SELECTION
Artisan sheep cheeses / aged selection / seasonal accompaniments
TO FINISH
DESSERTS
CHEF'S SWEET SELECTION
Daily creation
FRESH FRUIT
Seasonal fruit / melted chocolate / whipped cream